NORTH ATLANTIC, OCEANIC RAISED. PREPARED GRILLED OR CAJUN STYLE.
24 people have popped this dish
I am extremely excited to have found your restaurant since I have several food allergies and have been eating Lectin free for a year and a half. (Plant Paradox diet) I've been gluten and dairy free for 9 years. While eating this diet my gut feels so much better, however it is extremely hard to eat out. I felt like I had several options at 110 Grill, which is rare and I left your restaurant feeling full, even rarer. It felt like Christmas morning when I found out that you have locations all over New England. The waitresses and host were very knowledgeable about food allergies. Sometimes I avoid restaurants because it is such a chore to make sure I get food that I can eat. 110 Grill will be my go to restaurant for now on.