We are hiring all positions including servers, bartenders, dining room coordinators (hosts), line cooks, prep cooks, dishwashers, management and more.
A creamy blend of chopped clams and potatoes with a touch of bacon.Cup $5Bowl $7
$10Artisan greens, mandarin oranges, blueberries, fennel and pickled onions, tossed in a creamy poppyseed dressing, topped with feta cheese and fresh basil.
$26Maine lobster tossed in lemon aioli and served in a toasted brioche bun, served with choice of one side.
Market PriceWhole belly clams fried in seasoned flour, served with coleslaw, tartar sauce and Old Bay French fries.
$24Grilled North Atlantic salmon served over a tomato cucumber salad, topped with tzatziki sauce and crumbled feta cheese.
$10Warm brown butter almond cake with bourbon glazed pineapples and caramel sauce.
$116 O'clock gin, raspberry simple syrup, lime juice, topped with ginger beer.