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Specials

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Specials

at the start.

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Lobster Bisque

A rich savory blend of lobster, brandy, sherry and cream, with claw and knuckle lobster meat.Cup $7Bowl $10

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Crab Cakes

$16Fresh crab blended with lemon aioli and spices, served with arugula and a drizzle of mustard sauce.

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from the chef.

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Dry Rubbed Filet Mignon*

$388 ounce filet mignon crusted with a kona cocoa rub, topped with steak butter, served with roasted fingerling potatoes and grilled asparagus.

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Crab Stuffed Sole

$24Lemon sole stuffed with fresh crabmeat and topped with lobster cream sauce, served with jasmine rice and grilled asparagus.

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at the finish.

10001

Strawberry Shortcake

$8A warm buttermilk biscuit with macerated strawberries, strawberry coulis and freshly whipped cream.

10001

to drink.

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Pomegranate Martini

$11New Amsterdam Vodka, pomegranate liqueur, pomegranate juice, lime juice.

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Featured Wine

Ask your server or bartender for our current featured wine selection.

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Specials are not currently available in CT or RI. New York locations offer a different features menu.

Before placing your order, please inform your server if anyone in your party has a food allergy.
* These items are cooked to order and/or may be served raw or undercooked. Consuming raw or undercooked meat, fish, poultry or eggs may increase your risk of foodborne illness

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