A rich savory blend of lobster, brandy, sherry and cream, with claw and knuckle lobster meat.Cup $7Bowl $10
$16Fresh crab blended with lemon aioli and spices, served with arugula and a drizzle of mustard sauce.
$388 ounce filet mignon crusted with a kona cocoa rub, topped with steak butter, served with roasted fingerling potatoes and grilled asparagus.
$24Lemon sole stuffed with fresh crabmeat and topped with lobster cream sauce, served with jasmine rice and grilled asparagus.
$8A warm buttermilk biscuit with macerated strawberries, strawberry coulis and freshly whipped cream.
$11New Amsterdam Vodka, pomegranate liqueur, pomegranate juice, lime juice.
Ask your server or bartender for our current featured wine selection.
