About Us
"Modern American Cuisine, in a Trendy Casual Atmosphere"
In September 2014, developer, Robert Walker, and restaurateur, Ryan Dion, partnered to create the 110 Grill restaurant group and together took over the first location on route 110 in Chelmsford, MA. The second location opened in Nashua, NH in December 2014, and the company has grown quickly since then. Currently 110 Grill has locations throughout Massachusetts, New Hampshire, New York, Connecticut and Rhode Island. Most locations feature an outdoor patio with a roaring fire pit, couches and tiki torches. The 110 Grill team prides itself on its award-winning commitment to allergy awareness and offering 100% of the main menu available gluten free.
The 110 Grill team plans to open a number of 110 Grills in the future, all featuring contemporary, yet warm and inviting atmospheres with private dining rooms, large bar areas and outdoor seating.
In September 2014, developer, Robert Walker, and restaurateur, Ryan Dion, partnered to create the 110 Grill restaurant group and together took over the first location on route 110 in Chelmsford, MA. The second location opened in Nashua, NH in December 2014, and the company has grown quickly since then. Currently 110 Grill has locations throughout Massachusetts, New Hampshire, New York, Connecticut and Rhode Island. Most locations feature an outdoor patio with a roaring fire pit, couches and tiki torches. The 110 Grill team prides itself on its award-winning commitment to allergy awareness and offering 100% of the main menu available gluten free.
The 110 Grill team plans to open a number of 110 Grills in the future, all featuring contemporary, yet warm and inviting atmospheres with private dining rooms, large bar areas and outdoor seating.