Poughkeepsie, NY

Garden Salad

$9ICEBERG LETTUCE TOSSED WITH CUCUMBERS, RED ONIONS AND TOMATOES, SERVED WITH RANCH DRESSING. 420 CAL

Kale Brussels Salad

$11.50SHREDDED KALE, BRUSSELS SPROUTS, BROCCOLI, CABBAGE, RADICCHIO, CARROTS AND GOLDEN BEETS WITH ARUGULA, TOASTED PUMPKIN SEEDS AND DICED GALA APPLES, TOSSED IN A WHOLE GRAIN MUSTARD VINAIGRETTE, TOPPED WITH GOAT CHEESE. 440 CAL

BBQ Chicken Salad

$15.50FRIED CHICKEN, ARTISAN MIX, CORN, BLACK BEANS, GRAPE TOMATOES, APPLEWOOD SMOKED BACON, AVOCADO, WHITE CHEDDAR AND BANANA PEPPERS, TOSSED IN A HOUSEMADE RANCH AND FINISHED WITH A BBQ DRIZZLE. 1310 CAL

110 Caesar

$9CRISP ROMAINE HEARTS AND HOUSEMADE SEASONED CROUTONS, TOSSED IN A HOUSEMADE CAESAR DRESSING AND TOPPED WITH SHAVED PARMESAN. 600 CAL

Blue Cheese Wedge

$11.50ICEBERG WEDGE TOPPED WITH APPLEWOOD SMOKED BACON, BLUE CHEESE CRUMBLES, GRAPE TOMATOES, RED ONIONS, HOUSEMADE BLUE CHEESE DRESSING, EVERYTHING SEASONING AND A BALSAMIC REDUCTION. 790 CAL

Featured

Steak Salad*

$18.50THICK SLICED BEEFSTEAK TOMATO AND RED ONION, STACKED WITH ARTISAN GREENS AND SIRLOIN STEAK, FINISHED WITH HOUSEMADE STEAK SAUCE, BLUE CHEESE CRUMBLES, APPLEWOOD SMOKED BACON AND A BALSAMIC REDUCTION. 490 CAL

110 Classic Cheeseburger*

$14GRILLED 8 OZ CERTIFIED ANGUS BEEF BURGER, SERVED WITH YOUR CHOICE OF CHEESE, LETTUCE, TOMATO AND RED ONION, SERVED ON A TOASTED BUN. 980 CALADD MUSHROOMS (45 CAL), ONIONS (34 CAL) OR BACON (160 CAL) +$1ADD ALL THREE TOPPINGS (239 CAL) +$2.50

The "Cure" Burger*

$15.50GRILLED 8 OZ CERTIFIED ANGUS BEEF BURGER, AMERICAN CHEESE, APPLEWOOD SMOKED BACON, FRIED EGG, SMASHED TATER TOTS, CARAMELIZED ONIONS AND DEMI-GLACE, SERVED ON A TOASTED BUN. 1360 CAL

Chili Burger*

$15.50GRILLED 8 OZ CERTIFIED ANGUS BEEF BURGER TOPPED WITH CHEDDAR, RED ONION, TORTILLA STRIPS AND 110 CHILI, SERVED ON A PRETZEL BUN. 1200 CAL

Turkey Burger

$14PAN-SEARED TURKEY BURGER SERVED ON A TOASTED BUN AND TOPPED WITH SMOKED PROVOLONE, ROASTED RED PEPPER AIOLI, LETTUCE, TOMATO AND ONION. 690 CAL

BBQ Burger*

$14.50GRILLED 8 OZ CERTIFIED ANGUS BEEF BURGER, TOPPED WITH CHEDDAR, APPLEWOOD SMOKED BACON, BBQ, CRISPY ONION STRINGS AND RANCH, SERVED ON A TOASTED BUN. 1300 CAL

Mushroom Swiss Burger*

$14.50GRILLED 8 OZ CERTIFIED ANGUS BEEF BURGER TOPPED WITH ROASTED GARLIC AIOLI, SWISS, SAUTEED MUSHROOMS, CARAMELIZED ONIONS, SERVED ON A TOASTED BUN WITH A CHOICE OF LETTUCE, TOMATO AND RED ONION. 1160 CAL

Beyond Burger ®

$16100% PLANT BASED BURGER SERVED ON A PRETZEL BUN, TOPPED WITH LETTUCE, TOMATO AND RED ONION, ACCOMPANIED BY THE CHOICE OF ONE SIDE. AVAILABLE VEGAN. 800 CAL

Nashville Hot Chicken

$13.50SPICY FRIED CHICKEN WITH GREEN LEAF LETTUCE AND PICKLES, DRIZZLED WITH HOT HONEY AND SERVED ON GRILLED THICK CIABATTA. 890 CAL

Steak & Cheese

$15CERTIFIED ANGUS BEEF SHAVED STEAK, CARAMELIZED ONIONS, GREEN AND RED PEPPERS, SMOTHERED WITH AMERICAN CHEESE, SERVED IN A CRUSTY SUB ROLL. 840 CAL

Pulled Pork Sandwich

$13.50SLOW COOKED PULLED PORK, TOSSED IN BBQ, SERVED ON A PRETZEL BUN WITH COLESLAW, PICKLES, CHEDDAR AND CRISPY ONION STRINGS. 1100 CAL

110 Cuban

$14SLOW COOKED PULLED PORK, SLICED HAM, SWISS, HONEY MUSTARD AND FRIED PICKLES, SERVED ON GRILLED THICK CIABATTA. 840 CAL

Fish Tacos

$14.50THREE TACOS WITH CAJUN SEASONED FRIED COD, RICE SALAD AND PICKLED VEGETABLES, SERVED ON WARMED TORTILLAS, FINISHED WITH SRIRACHA AIOLI. 1380 CAL

French Fries

$5320 / 530 CAL

ONION STRINGS

$5210 / 320 CAL

BROCCOLI

$5125 / 250 CAL

ROASTED BRUSSELS SPROUTS

$6140 / 280 CAL

SWEET POTATO FRIES

$5300 / 500 CAL

JASMINE RICE

$5340 / 560 CAL

ROASTED GARLIC MASHED POTATOES

$5300 / 610 CAL

110 Margarita

REPOSADO TEQUILA, AGAVE NECTAR, TRIPLE SEC, ORANGE AND LIME JUICE. 90 CAL

Peach Arnold Palmer

PEACH WHISKEY, FRESH LEMON JUICE AND HOUSEMADE ICED TEA SYRUP. 110 CAL

Ginger Mule

VODKA, HOUSEMADE APPLE GINGER SHRUB, GOSLINGS
GINGER BEER. 180 CAL

City Lights Cosmo

CITRON VODKA, COINTREAU, HOUSEMADE CRANBERRY APPLE SHRUB. 180 CAL

Pearberry

REPOSADO TEQUILA, BLACKBERRY SYRUP, PEAR AND LIME JUICES. 60 CAL

Rosemary Gin Fizz

GIN, ROSEMARY SYRUP AND LEMON JUICE, TOPPED WITH TONIC. 200 CAL